Hazards of Methylparaben

Monday, 21st August 2017

Methylparaben and propylparaben are considered generally recognized as safe (GRAS) for food and cosmetic antibacterial preservation, for example, dairy products, pickles, beverage, fruit juice/jelly and confectionery. It does not appear to be irritating when used topically, although some people may show cross-sensitivity in people allergic to local anesthetics that are metabolized to para-aminobenzoic acid. Cases of local contact dermatitis have been reported. All parabens have similar structure to estrogen. Studies conducted in the early 2000s located traces of parabens in breast tumors, but evidence has not linked parabens with breast cancer. Nanjing Jiancheng Chemical Industrial Co.Ltd founded in 1998, is one of the largest preservative manufacture in China. The Factory mainly produces all kinds of preservatives, which widely applied in cosmetics, medicine, and food industry. Our main products are Diazolidinyl urea, Imidazolidinyl urea, Methylparaben, Ethylparaben, Propylparaben, Butylparaben, Bronopol, Allantoin, Germall Plus, JMB, JMC, JMBP and so on. Our products are well exported to all over the world, such as North America, Europe and Southeast Asia. Contact Us Add: LI Shui Economic and Technological Development Area, Nanjing, Jiangsu. Tel: 0086-025-52397808 Fax: 0086-025-51192304 Email: info@paraben-preservatives.com Web: www.paraben-preservatives.com