The General Analysis of Preservatives

Tuesday, 11th October 2016

Everybody knows Preservatives are chemical compounds that inhibit microbial growth. They are added to cosmetics, pharmaceuticals and foods, and to any composition that can serve as a breeding ground for microbes. Antibacterial and antifungal p-hydroxybenzoic acid esters, the six most commonly used forms of paraben are Methylparaben, Ethylparaben, p-Propylparaben, Isobutylparaben, n-Butylparaben and Benzylparaben. The goal of methylparabens and similar chemicals is to prevent the growth of bacteria and fungus. By limiting the growth of microorganisms, this ingredient helps preserve the integrity of skin care formulations for a longer period of time. Nanjing Jiancheng Chemical Industrial Co.Ltd founded in 1998, is one of the largest preservative manufacture in China. The Factory mainly produces all kinds of preservatives, which widely applied in cosmetics, medicine, and food industry. Our main products are Diazolidinyl urea, Imidazolidinyl urea, Methylparaben, Ethylparaben, Propylparaben, Butylparaben, Bronopol, Allantoin, Germall Plus, JMB, JMC, JMBP and so on. Our products are well exported to all over the world, such as North America, Europe and Southeast Asia. Contact Us Add: LI Shui Economic and Technological Development Area, Nanjing, Jiangsu. Tel: 0086 025 52397808 Fax: 0086 025 51192304 Email: info@paraben preservatives.com Web: www.paraben preservatives.com